4－3 Per Resident Consumption Price Indices
| （2010year） |
Items | 2010
| General Consumption Price Index of Per Resident | 103.4
| Non-food Price Index | 101.7
| Services Price Index | 101.9
| Allow for Fresh Vegetables and Fruits Price Index | 102.7
| Overall Retail Price Index | 104.1
| Food | 107.3
| 1.Grain | 113.4
| 2. Starches and Tubers | 97.9
| 3.Bean and Its Products | 106.4
| 4.Oil and Fat | 102.6
| 5.Meat, Poultry and Their Products | 101.1
| 6.Eggs | 102.0
| 7.Aquatic Products | 116.0
| 8.Vegetables | 122.0
| Fresh Vegetables | 124.1
| 9.Flavoring | 106.9
| 10.Carbohydrate | 110.2
| 11.Tea and Beverages | 98.8
| 12.Dried Fruit | 110.1
| # Fresh Fruits | 109.2
| 13. Cake and Bread | 101.6
| 14. Milk and Its Products | 108.6
| 15.Dine Out | 103.7
| 16.Others | 104.8
| Tobacco,Liquor and Utensil | 101.2
| 1.Tobacco | 100.9
| 2.Liquor | 104.3
| 3.Tobacco and Liquor Utensil | 97.5
| Clothing | 101.0
| 1.Garments | 103.5
| 2.Clothing Material | 109.4
| 3.Shoes,socks and Hats | 92.4
| 4.Clothing Processing | 100.9
| Household Facilities and Repair Services | 99.3
| 1.Durable Consuming Goods | 99.1
| （1） Furniture | 98.5
| （2）Household Facilities | 99.4